Derby-Pie® is best served by slicing frozen and serving warm. We recommend 12 minutes at 350º. The pie will come out of the oven with a perfect, flaky crust. It will be warm, toasty, and ready-to-eat, a perfect blend of sweet, crunchy goodness that will satisfy your innate need for chocolate. Grandma Leaudra liked it with a dollop of whipped cream on top-but you may discover your own way.
(Derby Pie) was the greatest pie we ever ate! We are hooked. We took some home from the store. And we will be ordering some for Christmas gifts. Thank you again for ...the great experience.Best wishes, Mitch B.